Eu Yan Sang – Weight Management Program

Weight gain.

Something that I don’t talk much about, that some others seem to love to.

Well, now it’s my turn to talk about it. This is not just going to be a robotic & commercialized sponsored post, this is a teenage girl (have to use this term as much as I can before I turn 20 in September!!) who has been struggling with weight issues opening up about her first hand experiences.. and I know a lot of females out there will be able to relate with me when I talk about these problems. Look, I know I’ve gained weight. Some people seem to think I’m in complete denial just because I don’t go “OMG I hate my love handles, I hate my thunder thighs and hulk arms, I hate my muffin top, I hate myself, I hate being fat!!! Must slim down!!!” and because I say “I still like being myself.” I do. That does not mean I like, or approve of being overweight. Don’t be so narrow minded. I have huge full length mirrors in replacements as walls in my living room (not kidding.) I can clearly see the difference in my body mass and width since I first started blogging 5 years ago. That’s the thing about having a blog… it’s easy to keep track of what has happened, because you have photographic proof in a chronological timeline.

From years ago, when I was slimmer… and used to wear bikinis. You don’t need me to post a side-by-side-before-and-after-photo to notice the difference. No photoshop or tweaking here, just sucking in of belly. Ahah! Some of you Singaporean girls must be thinking, “WHAT?! This was you when you were slimmer? Still fat leh!”

I *have* been skinnier since I’ve started blogging, but didn’t use to take a lot of full length shots back then, so these are the only ones that show enough skin. I have never really been skinny, just ranging from healthy weight / normal sized to larger frames. I know a lot of people use big bones as an excuse but I REALLY do have big bones FML.. from wide hip bones to wide shoulders to a broad back to large wrists. So it’s impossible for me to look skinny anyway.

I have openly made jokes about my weight on my blog, and always publicly discuss the reasoning and effects of it on my Formspring, when people ask. I acknowledge it silently, and understand the health & social effects.. I’m not stupid. I’ve just never really done anything about it because I couldn’t be arsed, and I was comfortable being complacent. There’s no nicer or simpler way to say it. I knew I was gaining weight, but I didn’t do anything about it. I consciously chose not to. Partly because food helped me cope with my emotions, so I knew if I stopped eating so much, I’d feel worse emotionally, although I’d look better.

Despite my expanding width of late, I didn’t see a need to hate myself for it, I mean what’s there to be so upset about? I knew perfectly all the solutions to fix my problems, I just didn’t have the willpower to do it. It’s not like I had cancer. I’m the sort of person who doesn’t worry about my problems as long as I knew how to fix it. And deep down inside, I knew it was only a matter of time before I’d fix my eating and lifestyle habits, but the time was not now (back then). I needed to focus my energy, efforts and time on other things instead. Call me melodramatic, but I believe a lot of people who gain weight rapidly in a short period of time must be going through something difficult. Nobody in their right mind just wakes up one day and decides to self-destruct by eating their own weight in food. If you’re a real glutton, you’re born a glutton, and these people are usually obese since childhood. I’ve actually been expanding and shrinking since I was a kid… Fat when I was in kindergarten, slimmed down by the time I was Primary 4, gained some weight after that but lost it again after I entered Secondary School. Then as I was leaving high school, I gained the weight right back. So you could say my weight fluctuates a lot.


“How did you gain weight recently?”.. some people ask.

I eat my feelings. When I’m happy, I eat. When I’m upset, I eat more. When I’m stressed out, I eat the most. (Explains the weight gain after Primary 4 and nearing my O’levels, damn stressful. Haha) Last year was probably one of the most stressful years of my life, because I’d just gotten my cake business up and running, there were so many obstacles to overcome, and just so much work to do. I worked so hard last year, that all too often during a working day, I’d skip breakfast & lunch, then binge on a huge dinner after all my work was done coz I’d be so damn hungry. On weekends especially, I would work until 1am in the morning, and then feel famished afterwards. Believe it or not, my job makes me hungry all the time, because 1) I was working with food. Even though I didn’t necessarily want to eat cupcakes, being constantly surrounded by food makes you think about food. and 2) My job was a lot of manual labor. I don’t lounge on a computer chair and reply emails all day (I do that at night) a lot about cake making is scrambling around, cake decorating is not serene and peaceful like an artist drawing a painting. It’s chaotic, stressful, and hunger-inducing. Please don’t laugh at me, I’m telling the truth, lol. I was legitimately hungry all the time… or so I thought. I’d recently discovered your stomach is like a muscle you can train, if you eat less for a week, by the 2nd week you’ll find you don’t need as much to get full. The fact that I didn’t go out often because of my work, and didn’t need to leave the house to travel to school / work like any other normal person also meant that my physical activity was limited. Think of it as being a housewife… how many housewives do you know put on weight after being assigned to a full time job contained in the house? There just isn’t enough physically stimulating activities. If you ask a housewife to go to the gym, she would most likely say, “Siao ah! Where got time? So tired la.” 


“Do you know the consequences of being overweight?”

I can honestly tell you the heaviest consequence of being overweight is being relentlessly taunted and teased by people. You can be stupid, ugly, poor, or promiscuous. But if you’re fat, the only insult people will ever bother using on you first is Fat. Diabetes, high blood pressure, lethargy, heart failure… Yes, those are very common health risks with obesity, but the FIRST thing that’s going to hit you real hard is the way people react to it. Especially when you’re a teenage girl living in Singapore. People in Singapore seem to be allergic to fatness. They look at fat people like they’re ogres. In Singapore, quite simply, if you’re not thin, you’re fat. There is no in between in their opinion. Even when I WASN’T fat (see: earlier years in blogging), the word “Fat” was still constantly being used on me. Moral of the story? If you’re fat, either lose the weight and stay in Singapore, or migrate to another country where people of varying sizes are actually socially accepted. Since I have to stay in Singapore because of my business, I’ve decided to shed the pounds. Lol, just kidding, I’m also actually really concerned about my health. Now that business is good, work flow is easier to handle and I’m (slightly) less stressed out, I finally have the time and enough mental energy to channel that into living healthier. Being healthy isn’t a past time, it’s a full time commitment.

Now, thank goodness I have a reliable friend to help me along in this arduous journey, because God knows I couldn’t do this all by myself. Maybe this was the miracle I’ve been waiting for all this while.

To give me that push I really needed.

So you’re probably thinking… “Eu Yan Sang? Isn’t that the place my mum always gets her Bird’s Nest from that sells Traditional Chinese Medicine – they have weight loss programs?”

Yep. You’ll find out all about that later on, but first, let me introduce Eu Yan Sang to those who haven’t heard of it before. Besides selling awesome tasting quality bird’s nest that is good for you, they also have clinics practising Traditional Chinese Medicine!

Eu Yan Sang first opened Traditional Chinese Medicine (TCM) clinics in Singapore in 2002. They are now 10 years old, woopie! 10 years of providing good health to Singaporeans. They have some celebration plans which you can partake in, which will be elaborated more at the end of this post. ***

Since their opening, they’ve gained a steady reputation and popularity with Singaporeans who seek to treat acute and chronic conditions, as TCM has always been viewed by Asian people as a more “holistic” approach to health care than Western Medicine. At Eu Yan Sang’s TCM clinics, their practitioners are meticulously selected and licensed by the TCM Practitioners’ Board. Treatments are customized to the individuals’ body with the aim of bringing one’s internal system back to a balanced state. (Like balancing the yin and yang… what chinese movies always talk about!!)

Here I am, excitedly and nervously signing up for my first treatment session & consultation with them, at their outlet in Hougang Mall. Honestly, stepping into the clinic… I had NO idea what to expect. I have never tried TCM before. Could this be the answer to my flabby woes? I, for one, used to be very skeptical about TCM. “Sure or not?”, with raised eyebrows, would be my tone if someone had told me that a TCM treatment worked for them. The first thing that struck me was how immaculately clean the clinic was, and the friendly receptionist and physician made me feel more at ease. I filled out a form containing all my particulars, and was led into the consultation room to meet my physician for the first time.

I sat down, and thus began my first consultation with Eu Yan Sang. My physician, Ms Yang Wei, greeted me with a smile, then began the standard procedure of asking a whole bunch of questions so that she may gain more insight about my general health. Unlike Western clinics, TCM physicians will not just ask you, “So, what’s wrong with you today?” and then prescribe you some antibiotics to battle the virus. TCM is about understanding your body’s condition and achieving a full body kinda zen. It is not just about that particular bout of flu that you’re dealing with, but rather, what is wrong with the rest of your body so that your body is not able to fight the virus on it’s own? To fix the overall problem will bring overall wellness and help keep future illnesses at bay, instead of only offering a temporary situation. That is the best I could phrase it.

Physician Yang asked me a lot of varying questions about my health that made me question myself for a bit. For example, she asks, “How many times do you exercise a week?” I look at her and go, “none.” Then she says, “How about in a month?”

And I say… “maybe once?”

To listen to yourself address these problems is sort of a wakening experience. No wonder I keep falling sick! Exercise and a healthy diet keeps you well.

This… Was probably when she asked me to do a urine test and to collect my own urine sample in the nearest bathroom. Not the most fun thing to do, but necessary. I believe this is standard procedure and all patients have to do so! See what I mean by they really wanna find out what’s going on with your WHOLE body?

This was probably when she asked me whether I had constipation probems and what type of craps I take.. whether they were big, small, long or short. Blank face. LOL.

Afterwards, my height and weight was taken, BMI calculated, then we addressed my weight problems, and my targeted goals. She asked me what my ideal weight was. I truthfully told her I have no ideal weight, which I think sort of confused my physician. I don’t wish to be skinny per se. I honestly just want to be healthier in general, which weight loss will contribute to.

Of course, if I lose 10 kilos, hurrah! But even if I only lose a couple of kilos through this treatment, I’d be happy. Knowing that I am putting in effort and making a change in my lifestyle to live better is already good enough for me, instant flash results are not what I am after. I didn’t put on the weight in only a few months, I cannot expect to lose it all & more within a few months.. that wouldn’t be good for my body either. I don’t wanna set highly optimistic targets for myself and then get all upset if I don’t hit them. I’m just doing to do the best I can, and whatever happens, happens. I like how this Weight Management Program by Eu Yan Sang does not promise over optimistic results, which can appear very gimmicky when other slimming centers do it. “Lose 10kg in X months!!! Guaranteed or your money back!” …and then you don’t get your money back.

You can’t guarantee anything when it comes to the human body. Every body reacts to treatments differently.

I was thoroughly briefed about the treatment that I was about to start on before being led to the procedure room.

I will be going through a total of 20 treatments, over a course of three months. Acupuncture Treatment and Chinese Herbal Medicine will be used to help me target my problem areas and increase metabolism rate, under the guidance of Physician Yang.


“What is Acupuncture, how does it work for weight management?” 

Acupuncture is an ancient Chinese practice that involves the insertion of thin needles into the skin at different points in the body. It is thought that acupuncture works by balancing the flow of energy—called qi or chi—that moves through the body’s pathways. Acupuncture is believed to treat many ailments in the body, including addiction, depression, immune dysfunction, digestive disorders and pains such as migraine headaches. Acupuncture can also be used to tackle weight loss by treating multiple areas of the body that, if out of balance, could contribute to weight gain.

Acupuncture needles inserted into certain points on the body can aid weight-loss efforts by boosting metabolism, improving digestion, reducing cravings, curbing appetite, improving the way nutrients are used within the body and regulating hormones related to obesity, says Oz. Acupuncture can also aid a person in recognizing when he is full and improve his liver function, which aids in digestion, nutrient processing and fat breakdown. (source of information)


(not my hand modeling this)

The needles are extremely thin, and completely sterile. Here’s a pack of the needles on a hand, so you can roughly gauge the size. They don’t insert it all the way in – just partially! If you visit shabby & unlicensed clinics, they may use needles that aren’t sterile, and who knows what sort of nasty infections that might carry… Or even worse, poke you in places that would cause severe pain. I wouldn’t consider doing this treatment anywhere else, because I trust Eu Yan Sang. In fact, I have never considered doing weight loss programs ANYWHERE else, because I don’t trust their gimmicky methods. I am also not willing to consume slimming pills, every time you try to take the short cut and easy way out by cutting corners, you will pay in another way. TCM, I believe, is as natural and non-invasive as it gets for weight management.

Non-invasive? When there are needles going through my skin? Am I for real?

Yes. Acupuncture is also effective in aiding muscle aches, stiff back problems, etc… If it works for all of that, I don’t see why it wouldn’t work for slimming. And instead of laboratory-produced chemicals jam packed in slimming pills that might cause you brain & liver damage or other health problems, acupuncture done properly, is pretty much risk-free.

I know you have a burning question.

“JESSSS!!! Does it hurt? That looks sooo painful! OMG needles!”

Yeah, to tell you the truth, I’m no fan of needles either. I *almost* backed out of this, until I read all the positive reviews online by people who have successfully lost weight through acupuncture. I was breaking out in cold sweat and mildly shivering before the acupuncture treatment started. I was advised by Physician Yang to relax my muscles, because if my muscles are tensed and stiff, it’s going to hurt even more.

So…. Does it hurt? Of course it does. Why wouldn’t it? It’s a needle going through your flesh.

But is it bearable pain? It is. Every one’s pain threshold differs, so for me, it’s bearable although I do wince and cringe when needles are being inserted into my sensitive areas (mainly my stomach) but for other areas such as my arms and leg, some times I don’t feel anything at all. The sensation is always different with each treatment session, sometimes you will feel pain in this area, sometimes close to zero…  It’s not as painful as an injection, because the needles are so much finer. Although you do get poked much more times than a single injection, lol.

IS IT WORTH IT??? I’d confidently say yessss with a *FIST PUMP*. You can pay the price of some pain and slimming down or you can pay the price of remaining overweight or being flabby in areas you don’t wanna be. You choose your path.

It’s not as bad as you think. The pain only lasts for a few seconds when it’s being inserted, then after that, it doesn’t hurt any more. Since you’re meant to leave the needles in for approximately 50 minutes, I did manage to fall asleep in this awkward position, amazingly enough.

They have different sized needles for varying positions – I had super long needles inserted into my hips because I have serious love handles!!! It doesn’t mean that the longer the needle, the more it hurts. Normally I don’t even feel the needles being inserted into my hips, I’m guessing because it’s mostly fat content.

A heating lamp with infrared rays was placed over my tummy area, to cook my fats. Just kidding, I’m not entirely sure of what it does or the science behind it, but it is to aid the acupuncture treatment to be more effective. And it keeps my belly warm as I fall asleep.

These clips are attached to the needles, which is connected to a machine that sends electrical currents to my tummy stimulate the acupuncture treatment even more! It’s a rather tingling sensation. It’s not painful as long as the current is not too strong.

With each electrical shock wave it sends to my tummy, I feel like my flesh is “jumping / twitching” just the slightest. It takes some getting used to, but you’ll be so distracted by the needles poking out of your body, I doubt you’ll think of this much.

So once all of this is set up, I am left alone to lie down and wait for 50 minutes for the treatment session to be over. Bring an iPod so it’s not terribly boring and so you don’t keep looking at the needles…. When the 50 minutes was up, Physician Yang came back into the room to remove the needles and surprisingly, there wasn’t any blood or significantly visible marks where the needle was inserted. It’s not like an injection where your muscle feels sore for the next few days. In a matter of ten minutes, I was up and about continuing with the rest of my day without any inconveniences.

After my treatment, I was given a mini tour of the medicine room to show me how my medicine was being prepared! Look at all those different jars of Chinese herbs!!!

A special concoction of herbs is prepared specially according to each patient’s unique needs, and weighed to precision. It’s not like Western Medicine, where anyone can use anyone else’s paracetamol tablets. This medicine is unique to yourself! The medicine is supposed to help me curb my appetite, etc.

This next part is pretty cool. The powdered, ground up herbs are then sifted into this machine, and in a few seconds, it comes out in accurately packeted individual sachets – so quick & concise.

I was given a week’s supply of medicine, which costs $7.50 a day. I am meant to take two sachets daily, one in the noon and one at night. It tastes like what Chinese medicine usually tastes like…. All kinds of bitter. @_@ But hey, no pain no gain right?

And that, was my first experience of Acupuncture Slimming with Eu Yan Sang. Did it went well? I think so. I actually went home with a smile on my face, despite being poked all over with sharp needles and zapped with electricity. I was so pleased because I was finally doing something about my weight, I saw this as a gateway to wellness. Has my appetite been decreased? Honestly, not really. I don’t think anything will suppress this monster appetite of mine. I still feel hungry all the time. BUT, I have noticed it takes lesser food for me to become full. Perhaps it’s a mental effect, I don’t know. Needles are a pretty good way of restricting yourself from eating. Here’s how I think: “If I eat this chocolate cake, that means 20 more needles will have to be inserted into me. I don’t think it’s worth it.”

And that, is a fantastic deterrent, my friends. Anyway, how are the results like? I’m still in relatively early stages of my treatment, so I can’t tell you for sure. You will find out in my next blog post though, for I will be doing 3 posts in total – documenting the beginning process, the mid process and the end results!!!!! Wish me lots of luck, yes? My next update should be in a few weeks. Actually I can already see some results but I can’t reveal exactly everything in one blog post, plus it’s fun to keep you guys in suspense.

I will be happy to answer any questions regarding Eu Yan Sang’s Weight Loss Program in my blog comments section, or on Formspring. I know a lot of girls out there are desperately looking for “safe and quick” ways to slim down… After having tried this treatment myself, I genuinely believe it works, otherwise I wouldn’t have written such a lengthy and detailed post about it. How much and well it’d work for you, that is a different question altogether. Perhaps even better than it will for me? :) Of course, you can’t still eat like a pig and then expect Acupuncture Slimming to work wonders. It’s a treatment, not a cheat code. You still have to watch your diet, exercise more often, do your part as well.

I’ll keep you guys updated on my progress in my next post. I’m so excited for what is to come…. Hopefully only good things!!!!!!

Btw, if you’re too excited by this idea and cannot wait for me to show you my end results before trying it yourself, you can visit the Eu Yan Sang TCM Clinic that I went to here:

90 Hougang Ave 10
#04-19 Hougang Mall
Singapore 538766)
Tel: 6385 5969

- 10 sessions: $533.60 (includes consultation and acupuncture)
- 20 sessions: $1,044 (includes consultation and acupuncture)

They have a lot of outlets all over Singapore, in the east, west, central etc. To view a list of outlets visit this link.

Call their clinic hotline: 6225 1887 for enquires / email enquiry@ihealth.com.sg OR contact the respective clinics to fix appointments for first consultation.

——————————————

*** As I was telling you guys before, Eu Yan Sang turns 10 this year!!!

Their first clinic opened in South Bridge Road in 2002. To celebrate 10 years of quality TCM healthcare, Eu Yan Sang has appointed THK as their beneficiary. Some background information: Since 1978, THK, a non-profit voluntary welfare organization, provided both institutional and community-based services in social, health, emotional, educational, disabled, financial support and aid to all people. ♥

From now till the end of the year, THK donation boxes will be placed in Eu Yan Sang clinics, all donations will go to THK. Eu Yan Sang Clinics has also pledged to donate an additional 10% of the total sum collected to THK – how about that!!! So please, if you see these donation boxes at their clinics, it’d be nice if you could drop some loose change into it, you don’t need to give a big amount to make a big difference.

This month (July 2012), you can also do your part to Go Green by bringing your own bag to Eu Yan Sang clinics! The bags in their clinics used to contain medication are earth-friendly, biodegradable ones, but less is more, so the lesser, the merrier. If patients request for bags, they can get one by donating $1 for each bag used. All proceeds will go towards THK. Everybody wins in the end ;)

P.S - Eu Yan Sang is having some mini contests weekly on their website! Head on over to this link to answer a new question (most likely regarding Traditional Chinese Medicine or Eu Yan Sang itself) every week, and stand a chance to win a goodie pack worth more than $32 – which includes ginseng, a voucher to get a complimentary consultation at their clinics… What are you waiting for?!

xoxo,
Jess

xoxo,
Jess

Shahi Maharani






Hi!!!

Here you have three absolutely vain & unrelated pictures of myself to start my post with, just because I especially liked how my hair looked yesterday. Yay for good hair days.

So, on to real business. If you’ve been following my blog for as long as I’m hoping you have (lol), you’ll know I have a passion for indian food.

I absolutely LOVE indian food…. I’ve blogged about it so many times! But I won’t settle for just roti prata and any curry, I’m always on a mission to find quality indian cuisine offered in Singapore. It’s sad how misunderstood indian food is in Singapore, many people I know don’t like it because they think it’s “dirty / smelly”… they say they don’t think the food has been cooked cleanly in their kitchens. I think that’s a silly, silly stigma, because most of the hawker centres selling Chinese food in Singapore have appalling standards of food preparation hygiene, and yet we eat it everyday without complaints… Well the only complain I have is that my farts are especially deadly whenever I have indian food. LOL. But hey, eating gorgonzola cheese (italian) and caesar salad (general western) makes me gas a lot too so it’s not just limited to indian food, it really depends.

The point of my post today is to share with you guys my current FAVORITE indian restaurant in Singapore!!! I’ve gotten a lot of questions before asking about my old favorite indian place but it closed down in recent months to poor business :( It was called Mumtaz Mahal, located at Far East Plaza, and I was so gutted when they shut down. It’s now replaced by some nasi lemak or indonesian food place.I thought my butter chicken days were officially over…. every other place I’ve tried just isn’t quite the same. Like I said before, good indian restaurants in Singapore are DAMN difficult to find and I’m so glad to have chanced upon this one accidentally one fine evening, it’s our go-to for our indian fix these days, and is a lovely venue to have dinner for any occasion (if you can find indian food kakis that is, for me when I find a buddy who likes indian food I CLING ONTO THEM FOR DEAR LIFE I’m never letting you out of my sight dear friend). This place is new to Sam & I, but I’m sure it’s been around for actually quite some time, it gets very popular during dinner time we have noticed :)

So.. here are some pictures from the amazing dinner we had a few days ago!! My weight-management physician (you’ll find out more about her soon) will not be pleased, omg. Don’t tell her about this.

Bottom right, the star dish: Butter Chicken (not sure what they call it in their menu, they always have different varying names for it depending on the restaurant but just ask for butter chicken)

This is sooooooooooo ridiculously gooodddd wtf. It’s the best butter chicken I have EVER had and I’ve had many, trust me!!! Even the super pricey, famed & popular indian restaurant in Perth called 9 Mary’s that I went to didn’t match up to this (and that place was quite fabulous indeed)

The sauce is relatively sweet, not too spicy or salty to be considered “curry”, it’s very creamy and quite mild in terms of spiciness. The chicken was well marinated and tender through. Most butter chicken dishes have a decent-enough sauce, but the chicken itself is blah – too dry and plain on the inside. But this one had such an authentic taste!!! It’s an explosion of flavors in your mouth. It goes so well with…

Naan bread!

My favorite here is the garlic naan. Now, I normally prefer butter naan, but this place does the garlic naan better and has won me over :) Garlicky while not being too overpowering or “spicy”. It’s definitely not the best I’ve tired, but it is nice enough. Fluffy centers and crispy exteriors make it the perfect sponge for soaking up all that much sauce that comes with most indian main dishes.

This…. this. This is Sam’s favorite, and he says he will come back to Shahi Maharani (wow what a mouthful) again and again, JUST for this.

It’s a sizzling hot plate (hence the blur foggy picture, it was still sizzling and smoking away) with a ton of different ingredients. You probably can’t tell properly, but from my memory, the platter comes with 2 largeeee succulent tandoori prawns (TO DIE FOR), fish tikka pieces, tandoori chickens and 2 kebabs. On a bed of onions / shallots that had the time to get all caramelized, browned and lovely. I love.

If you’re not too big on indian food and don’t know where to start, get this platter & share. Their portions are actually relatively large, Sam and I more than over-ordered, but we rarely give ourselves an indian meal treat these days, so we jump at every opportunity. It makes us really happy. I adore how it arrives at our table still sizzling and smoking….. anything on a hot plate instantly makes it yummier, like drinking soup from a stone bowl, or noodles in a claypot!!!

This last dish we ordered that night is the lamb korma. It’s tender mutton pieces drenched in a rich curry, medium spiced. Sorry you can’t see much from the picture, lol, it’s all drenched in sauce. (which is why it’s sooo good!) Someone I used to know commented that she doesn’t like indian food because there’s too many spices & flavors going on, she doesn’t know what she’s putting into her mouth at the end of the day and whether they use ingredients (such as meats) that aren’t as fresh and mask it up with a thick curry flavor. You’ll have no problem with the “smelly mutton smell” (as chinese people in Singapore call it) here.

We’ve tried more dishes on other dates that aren’t listed here because I didn’t manage to take a picture of those, but literally everything we tried on the menu ranged from good to very good. Otherwise I wouldn’t bother to make a blog post out of this, I’m generally a very lazy blogger, LOL. Note that this is, in no way, a sponsored post. I wish it was though… my life would be complete. I love my own cooking, but I can’t cook indian food. The recipes are too traditional & complicated and how large a spice rack would I have to own?!

Food quality aside, this place is fast turning into one of our top restaurants in Singapore because of it’s wonderful service and ambience. Restaurant set up is very cozy, nicely decorated and is posh enough to be considered a “nice dinner” but not too posh that it’s pretentious or that you’d feel uncomfortable if you wore casual clothing. The waiters are friendly & all speak decent english, quick to fill up your water glass when it’s emptying, they’re happy to give you suggestions based on your own preferences and most of all, they want to make sure you have a good time. We are always checked up upon and asked, “how is the food?” with a smile. In Singapore, it is SO SO SO SO rare to find GOOD QUALITY SERVICE in our restaurants. Professional and friendly waiters are honestly a near-extinct species here. Why the hell am I paying 10% of my total bill for service tax when I haven’t received good service at all? So when I find a restaurant with good service, such as the Fish & Co at Changi Airport and this one, it’s like a dream come true. 

Oh, I must also mention that they have a live band - indian singers singing indian songs!! (well duh I sound stupid – if not indian singers singing chinese songs meh) Very cool experience, and the vibe we get from this place is great, we never fail to leave smiling and patting our tummies (and rolling out the front door)

See: me entering, before food is served….. see again: me exiting, food in ma belly.

Pricing wise, it’s towards the high side, but totally worth the money. If you’re on a budget, mentally prepare yourself before entering. Our dinner above costed us about $100 SGD – for 2 naan breads, 1 lamb korma, 1 butter chicken, and 1 platter to share. That’s a lot of food we had to ourselves though.. probably about 3-4 person’s worth, so technically you could almost halve that amount for a meal for 2, if you wanted to. But since I’ve started cooking regularly, I really haven’t been dining out that much, and I’m happy to indulge in quality food & service once in awhile. If the price totally puts you off, they also have a lunch buffet, it’s more affordable and it’s all-you-can-eat so knock yourself out. I haven’t tried it personally but reviews online say it’s pretty good. Thing about buffet food is…. the quality is almost always never as good as ala carte items. Well it’s your choice to make!

Shahi Maharani North Indian Restaurant
252 North Bridge Road, #03-21B Raffles City Shopping Centre
Tel: 6235 8840
Food quality: 4/5
Service / Ambience: 4/5
Value for Money: 3.5/5
Most suitable for: Families, lovers of Indian cuisine, adventurous foodies who want to try something different!

Sam & Jess, signing off! (it was actually his idea to blog about this place since I gushed about it so much)

We’re going on a sponsored trip for the next 3 days – woopie!!! Will be back with a blog post about it afterwards. I can’t wait for this well-deserved break, even if it’s going to be a short getaway nearby.

xoxo,
Jess

xoxo,
Jess

Ombre hair – brown, pink, red, purple!!!

Today’s picture spam is going to be of my new (well not so new now but new enough for people who haven’t seen it yet!) hairstyle - ombre dyed hair!!!! Ombre hair is sort of like a gradient effect where the hair color changes as you get further down to the ends. :)

It’s not quite the same as “dip dye” hair, which normally implies only one solid color at the ends of your hair, or “balayage” which is more like highlights. Ombre is a whole new type of awesome, with differing layers of color shades on your hair. I spontaneously decided to color my hair ombre one night, because, well.. I couldn’t decide if I wanted to stay with Safe But Classy Brown, go with Crazy Ass Purple Hair or attempt a Fiery Red. So…. what the heck. I thought I’d get all of that and more, for the fickle minded narcissist in me.

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Here’s what it looks like!!!

…Pretty awesome ayyy?

I used my iPhone camera so it didn’t capture the colors quite so accurately, especially the top part where it appears black, it’s more like an auburn brown sort of color actually. So it’s not as harsh looking as it appears to be. The pink / red / purple is THAT intense, though!! At least, it was when I first dyed it, right now the purple is less obvious and the reddish tones are more dominant.

Somethin’ like this (ignore my teddy jammies!), but it all depends on what sort of lighting you’re looking at me in, and which part of my hair you’re staring at.

Other times, it’s just full on bright, neon pink…. I LOVE IT!!!!

I never thought I’d be mad enough to dye my hair these sort of colors, especially not all at once, but I don’t regret it. My mother thinks I’m nuts, but I think it’s fabulous, and so does everyone else, because the first thing people say when they see me nowadays is “Wa. Your hair!!!” or “I LOVE your hair!”

Thank you, thank you! ^.^

This is after a few showers. I try not to wash my hair often these days… it makes me sad every time I see purple and red dye on my towels. :( It’s like washing my money away, lol. I used to need daily shampooing (I get itchy scalp!) but now I limit myself to 3 washes per week. Was so worried about the colors bleeding out too fast, but it’s been a coupla weeks now and it’s still looking quite good except less purply (I’ll go for more purple next time I think)

The only real problem I have with my hair is that it’s so much harder to match outfits now! This is me in black, feeling strangely gothic. I don’t like the vibe it gives off.

I tend to like really bright colored stuff. Bright handbags, bright clothes… and having bright hair to go along with it all just looks plain stupid, to be honest. If I pile on too much color, it screams “trying too hard”… but if I wear something plain-ish like solid colored lace dresses, which I have a lot of, I look like a misfit out of place. So I’ve had to readjust my wardrobe style a little bit. Black just doesn’t look quite right, I come across as a rebellious 14 year old of sorts. It makes me look younger.. sort of?! Nobody past 25 years old would do this sort of coloring to their hair, right?

Proof: Goth #1

And Goth #2!

Yikes…. so not me!!!! 

Slowly, I discovered that bright-ish tones like peach, coral, and oranges look the best with my hair…. and preferably with minimalistic accessories, because my hair is statement enough already. (or maybe I’m just not bold enough) Wearing neon yellow, bright red, solid white or black? Ugh. Just no. Pity, I have a lot of those in my closet.

I also found out that light make up seems to go well with this look. (sorry if this post is incredibly self-absorbed and shallow LOL and forget what I said about minimalistic accessories)

With no make up (except eyebrows drawn) and out of bed hair. If I don’t comb my hair almost everyday I’d look positively crazy and lion-like (like Bellatrix Lestrange)

Something like this. LOL. Yes, I actually went out with hair like that… I’m not sure what I was thinking, and why my tresses just couldn’t be tamed. I’m amazed that despite bleaching my hair twice (to get the “base” for the bright colors – my dark colored hair is so stubborn) and having to dye the red-purple part ALSO twice, it’s really not very damaged. It’s still smooth to the touch, not as much as before, but it could have been a lot worse. I’ve seen people with natural hair without any coloring in worse conditions, so I’m happy with the outcome. It might have to do with the $100 treatment I spent on it directly after coloring, though. Felt pretty much like grass before that.




Coupled with my soblingit’llblindyoureyes hello kitty phone cover, I don’t know who can take me seriously any more. B i m b o and bimbo was her name o! (this song just popped into my head)























Now that my ombre hair’s gradually fading away.. I’m considering which color to risk next! The usual brown, jet black, that fiery red I wanted to try or just stick with my ombreness for another “season”?

















Dunno about you but I think my vote is most likely going for this one!!!!!!!!! :D ♥ ♥ ♥




Hair can make such a positive influence on your life. (this is real talk don’t laugh at me for sounding like a bimbo!) 






If you have boring hair that’s always limp, discolored at the roots or boring looking, you’ll FEEL boring. Just looking at yourself is boring. But because hair can totally change the way you look, putting in effort into styling your hair will eventually change your mind set into wanting to dress in nicer clothes and to present yourself in a nicer image as well. Change of hairstyle, change of person. Personally I’ve noticed that people are a lot more animated when they talk to me these days. Perhaps it’s just my imagination but more people (and strangers!) have been chatting me up (not necessarily guys, it’s girls in fact, first they ask me about my hair then they ask me about other random stuff). Maybe bright hair gives them the impression that I’m 1) fun / interesting / outgoing so that prompts them to do so.


Any how, I like it. I like how I can have all my favorite colors for hair on my one head. 






I’m glad I dyed my hair ombre ;)




xoxo,
Jess

xoxo,
Jess
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